We cook the legendary Indian food dishes of North India, The Punjab. Our careful preparation makes our Indian food beautiful to behold and addictive to the palate. We also use traditional tandoors which have a clay pot and are fired by charcoal. They give our naans and meat their authentic flavour. Check online menu or come to our restaurant today.

> Open 7 days a week
> Place an order for pick-up at a later time
> Weekly specials through our website
> FREE delivery service for the elderly and invalid
> We can also provide catering for your events
> Take home roast meals made with fresh natural ingredients

The Lemongrass menu also features several Vietnamese dishes devised by Nuttavut including one of his mother's recipes for steamed fish with kaffir limes leaf and tamarind curry. The friendly and helpful staff aim to please and The Lemongrass also caters for those who don’t like it too hot and spicy!